April 2010
3 posts
http://www.hulu.com/watch/142123/glee-vogue#s-p1-sr... →
Auntie Em’s Kitchen Farmers Market Dinner
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Starter Oro Blanco Grapefruit, Blood Orange, Cara Cara Orange and Three Beet Salad with Citrus Vinaigrette
I liked the light flavor of the vinaigrette and I enjoyed the beets.
Main Course
Spring Leg of Lamb Stuffed with Oil Cured Olives, Leeks, Roasted Garlic, Spinach and Fresh Herbs served with a sauté of Asparagus, Fava Beans, Fresh English Peas, Snap Peas, Fennel, Pea Tendrils and...
